It is chemical-free rice cultivated in pollution-free environment supplying fresh air and pure water.
Keeping from using agrichemicals, it is produced in good quality by using only organic fertilizer and breeding ducks naturally in the field in order to produce the best taste qualified rice.
It is eco-friendly agricultural product which has been given quality certification from National Agricultural Products Quality Management Service.

Yellow sweet potato has mixed taste both of chestnut and pumpkin, which is edible just after peeling. With yellow colored-flesh, it is known as "Pumpkin- like sweet potato." Especially as the yellow sweet potato produced in Yeongjong and Yongyu region has been cultivated in chemical-free field without using agrichemicals, the needs for it as the snack are increasing.

Clear air, natural sea breeze from islands, and lots of sunshine, high sugar, high storage, low quality agricultural products grown using organic compost.

Exposed long enough to sunshine, the well-colored red pepper makes hot spicy taste and provides with its thick structured body to make far more amount of red pepper powder, which results in customers' preference.